Choulai Red Edible, Amaranthus Red Edible - Desi Vegetable Seeds

By Floraland
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Description

In all over India, Amaranthus is a most popular leafy vegetable. The seed packet contains approximately 35 seeds.

Amaranthus is most popular leafy vegetable used in South India. It can be grown throughout the year. Amaranthus is most tolerant to drought condition.

Seeds Specifications

Seeds per Packet

35

 

Common Name

Amaranthus, Choulai

Height

2.00 to 4.00 feet

Flower Colour

Red

Bloom Time

July to frost

Difficulty Level

Easy to grow

Planting And Care

  • Watering should be done when the soil feels dry
  • Pinching should be done at first blooming to encourage the vegetative growth

Choulai Red Edible Care

  • Seeds are mixed with fine sand and spread on seedbed
  • Light water should be given after sowing
  • Transplant 20 to 30 days old seedling in shallow trenches or pot

Sunlight

Full sun, Partial sun

Watering

Moderately

Soil

Well-drained loamy soils with slightly acidic nature

Temperature

25 to 35 degree C

Fertilizer

Use any organic fertilizer.

Harvest Season

Throughout the year, harvest tender leaves.

Choulai Red Edible Special Feature

Amaranthus is healthy leafy vegetable can be grown throughout the year in varies type of climatic condition.

Choulai Red Edible Uses

Ornamental Use:

  • Amaranthus plant use as an ornamental plant or indoor plant

Medicinal Use:

  • Rich Calcium, Vitamin B9

Culinary Use:

  • Tender leaves are used for cooking purpose
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