Coriander Imported - Herb Seeds

Description

All parts of the Coriander is used in cooking. 1 packet contains 20gm seeds of Coriander Imported - Seeds.

Coriander is a fast-growing, aromatic herb that grows in the cooler weather of spring and fall. Coriander seed is technically a fruit containing two seeds in it.

Seeds Specifications

Planting And Care

• Mulch To help prevent weeds, mulch around the plants as soon as they are visible above the soil
• You can also till shallowly to help prevent root damage from weeds
• Water the seedlings regularly throughout the growing season
• They require about 1 inch of water per week for best growth
• Thin seedlings to 6 inches apart so that they have room to develop healthy leaves
• Once the plants are established, they do not need as much water per week
• Keep them moist, but be careful not to overwater them
• Fertilize once or twice during the growing season with nitrogen fertilizer
• Apply one-fourth cup of fertilizer per 25 feet of row
• Be sure not to over-fertilize the plants

Coriander Imported Care

• You can soak the seeds before sowing
• It is best to choose a sunny site that will allow cilantro to self-seed as it is ought to do
• Plant the seeds in light, well-drained soil and space them 1 to 2 inches apart
• Sow the seeds at 3-week intervals for continued harvest
• Space rows about 12 inches apart
• It is important to keep the seeds moist during their germination, so remember to water the plants regularly
• The seeds will start germinating in 1 to 2 weeks

Coriander Imported Special Feature

It adds flavor to the food.

Coriander Imported Uses

Medicinal Use:

• Lowers cholesterol, Bowel movements, Good for diabetes, Good for skin
• Note: Please consult your health expert

Culinary Use:

• All parts of the plant - roots, stems, leaves, and seeds - can be used in cooking
• Native to the Mediterranean and western Asia, coriander is an essential ingredient in many countries
• This herb is used to flavor many recipes and the entire plant is edible